Products Available from the Farm
Below are two lists: Available Now and Products Available Throughout the Year.
What's available this week will be updated every Sunday. Check here to plan your menu for the week! Before planning a trip to the farm, be sure to check our hours for the week. If you'd like to place an order before you make the trip, contact us.
We get our ideas from you. If you are interested in a specific product that the farm does not currently offer (vegetables, fruits, cuts of meat), let us know!
| Item | Price | Description |
|---|---|---|
| Fresh WE-PICK blueberries | $6.00/quart | Handpicked at their peak. No pesticides used in production. |
| Whole or 1/2 lamb - cut to order | $9.25/lb | Lamb finished on ryegrass and crimson clover pastures. No animal biproducts, no antibiotics. Processed in Seale, Al at Wilson's Farm Meat Processing. |
| Lamb chops, shanks, racks, ground lamb | $10.00/lb | |
| Lamb ribs/stew meat | $5.00/lb | |
| Lamb leg, shoulder, mock duck | $12.00/lb | |
| Frozen blueberries | $8.00/quart | Hand-picked at the peak of freshness during the most recent blueberry season. |
| Product | Description | Typically Available |
|---|---|---|
| Beef | Pasture raised on Randle Farms and processed in Auburn, AL. Calves come from Wright Dairy in Alexandria, AL or are born on the farm. Diet supplimented when necessary with minimal grain, low moisture silage, or hay raised on the farm. | Varies throughout the year |
| Pork | Naturally grown on Randle Farms and processed in Auburn, AL. Fed with no animal biproducts. | Throughout the year |
| Lamb | Lamb finished on ryegrass and crimson clover pastures | April through July to August |
| Pastured Chicken | Chickens from S&G Hatchery in Alabama, raised on pasture at Randle Farms. Processed on-site. | End of May through the fall |
| Pastured Turkeys | Pastured and processed at Randle Farms. The turkeys are heritage crosses from Buzbee Hatchery in Cullman, AL. Fed with no animal biproducts. | Available for the Thanksgiving and Christmas seasons. |
| Free Range Duck Eggs | From Khaki Campbell ducks pastured on Randle Farms. Fed no animal biproducts. | Beginning around August 2010 |
| Free Range Chicken Eggs | Locally produced free range brown chicken eggs. | Year-round |
| You-Pick/We-Pick Blueberries | You pick or we pick. No pesticides or chemicals used in production. | June through August |
| Spring/Summer Vegetables | Lettuce, kohlrabi, tomatoes, squash, zucchini, peppers, green beans, okra, eggplant, melons, herbs, etc. No pesticides, only natural fertilizers. Picked at their peak. | May - August |
| Fall/Winter Vegetables | Broccoli, cauliflower, lettuce, sweet potatoes, winter squash, etc. No pesticides, only natural fertilizers. Picked at their peak. | September - November |